Slow Cooked Chili

Easy and delicious!

Ingredients:

1 lb ground beef
1/2 lb Italian sausage
1/2 cup onion, chopped
1 (28 ounce) can undrained whole tomatoes, Cut up
1 (15 ounce) can tomato sauce
1 teaspoon sugar
1 -1 1/2 teaspoon cumin
2 teaspoons chili powder
1 teaspoon dried oregano
2 (15 ounce) cans undrained mild or spicy chili beans (depends on what you like!)
Directions:

Uncase the Italian Sausage. Mix with beef. Brown in a skillet with the onions. Drain.
Combine all ingredients in crock pot and mix well.
Cover and cook on low settings for 7 to 8 hours or until thoroughly heated and the flavors have melded.
Serve with corn bread, crackers, sour cream, and/or cheese.
Enjoy!
Read more at: http://www.food.com/recipe/slow-cooker-chili-324260?oc=linkback